Beer Bread

It is snowy and cold out so two loaves of beer bread sounded comforting. This is really easy. So yummy warm with butter. (We brought it to a friends' house and it was a hit all around!)

(This makes ONE loaf....)
3 cups all purpose flour
1/4 c sugar
1 tsp salt
3 tsp baking powder
1 can beer
2 tbl melted butter

Mix flour, sugar, salt & baking powder. Add beer and butter. Mix until just moistened. It will be lumpy.

Bake at 375 degrees for 40 minutes in a greased 8 X 4 loaf pan. Cool completely. Slice and serve. (Delicious with cheese and sausage too.)