Thursday, January 20, 2011

Cheesy Chicken

Our local grocery store takes really good care of its loyal customers. Every few months, we get a flier in the mail with weekly coupons. For every $10 we spend, we get an item for free (5 items total). The items go together to help create a meal. This flier included a recipe for each week. With my FREE chicken, cheeses and mayo, I made this:

4 chicken breasts
1 c mayo
1 c shredded Parmesan cheese
1 c shredded Swiss cheese
1/2 c grated Parmesan cheese (in the can)

Mix mayo and cheeses together. Pound chicken breasts down to 1/4 inch thick. Spread cheese mixture over breasts. Fold sides over and roll tightly. Bake at 350 degrees for 50 minutes.

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