Monday, November 8, 2010

Crunchy Onion Chicken




Two words for you:
1) EASY
2) DELICIOUS

AND, the ingredients list minimal.

1 1/3 c Durkee French Fried Onion Rings
2 Tbl flour
3 to 4 boneless, skinless chicken breasts
1 egg, beaten

Put flour and onion rings in ziploc and crush
Dip chicken in egg and coat with onion ring mixture

Bake at 400 degrees for 20 minutes

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