Wednesday, April 27, 2011

Marinated Ribeyes

Sadly, last summer, the knobs of our grill melted off! We have yet to buy a replacement. In the meantime, I bought an indoor, cast iron stove top grill. We have been using it A TON! (Only is a pain to clean.)

My mom passed along this recipe. Yum!

1/2 c soy sauce
1/2 c green onion
1/4 c brown sugar
2 garlic cloves, minced
1/4 tsp ground ginger
1/4 tsp pepper
4 steaks

combine all ingredients (except steak) in a ziploc bag. Add steaks. Toss to coat. Marinade 8 hours or overnight.

Grill 8 to 10 minutes per side over medium heat.

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